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Apulian tomatoes
Apulian tomatoes
Puglia is one of the regions with the most ecotypes of tomato and is the first national producer of "red gold". It can not therefore miss a taste of these delicious berries, maybe prepared in one of the many typical recipes.
You can eat it at:
Ristorante Pizzeria l'Olmo bello
Salumeria Gusto Delicatessen
Bar 88 Gradi
Restaurant Trullo dei Sapori